Teaphile’s Ya Shi Xiang ‘duck shit fragrance’ is a medium roasted dan cong oolong, highlighting the grassy green notes accompanied by a long-lasting hui gan (the echo of bittersweetness).

An exceptionally flavorful tea with an intentionally deceiving name. This fragrant tea with floral notes is a memorable treat for new tea drinkers and seasoned gongfu cha lovers.


Details
Contains - 2 oz bag of loose leaf tea.
Brewing Recommendation - For gongfu cha brewing, brew 5g with 100ml of 208 degree water (near boiling). Infuse for 5–10 seconds and continue.
Mug brewing: 5g / 300 ml, infuse for 3–5 minutes. Repeat.