This Hojicha starts with premium Asatsuyu tea stems. A deliberately light roast imbues it with a nutty, savory body while carefully retaining the tea’s aromatic freshness.

Roots & Craft was founded on the fundamental principles of organic cultivation and highlighting the authenticity of tea varieties. They are passionate about showcasing the unique qualities of Japanese tea, and maintaining healthy, direct trade relationships with reliable partners who share this same passion.

Details

Size – 1.7oz / 50g loose leaf

Ingredients – organic roasted green tea

Flavor Notes – smoky, chestnut

Cultivar – Asatsuyu

Origin – Miyazaki, Japan

Brewing Tips – Steep 3 grams of tea leaves in 180ml of hot water at 212°F for 120 seconds.